Sofia is a Nutritionist, food lover and passionate about travelling, photography and living new experiences.

Our philosophy is, visitors of Greece and particularly Kalamata, to experience food and our culture, as we do each day. One day this thought came to our mind over a table full of mezedes (Greek tapas plates) and after a few glasses of wine with friends- why not share these experiences with other people?

Food in Greece surrounds every aspect of our lives, meeting a friend for coffee will end up eating in a restaurant, going out for shopping leads to a ready-to-go-souvlaki, the morning coffee is accompanied by a lalagi or koulouri. Our culture is impregnated with the love for food and the love of good company and conversation.

We as Food Philosophy, have travelled extensively, tasted and enjoyed the Food Culture of Greece and of other destinations and we want to offer this experience to our guests. This is the backbone and principles of FoodPhilosophy and we cannot wait to share this with you!

 

Company information:
Kalamata, Greece
Γ.Ε.ΜΗ nr: 15235045000

Welcome!